Toma y Toma

• Guayabazo sour — Plum & guava pisco sour: Demonio de los Andes pisco, green guava, smoked coconut, lime, egg white, bitters — ฿280
• Ceviche fizz — Dirty gin fizz: Olmeca Altos Plata tequila, ceviche dressing, clarified coconut cream, fizz, smoked olive — ฿270
• Queso & cola sour — Mezcal & whiskey sour: cheese rind-washed bourbon, Don Mateo mezcal, Amaro Montenegro, homemade Mexican cola, lemon — ฿300
• Horchata ramos — Ramos rum fizz: Matusalem Solera 7 rum, horchata cream, tamarind, pineapple, lime — ฿380
• Dulce rosita — Dulce mezcal negroni: Joven mezcal, dulce de leche-washed Tito’s vodka, Campari, dry vermouth, chocolate — ฿340
• Maracuyá colada — Tropical punch slushie: Passionfruit, mango, pineapple, coconut, lime — ฿260
• Agua de cola — Roselle & cola slushie: Agua de Jamaica, homemade cola, cherry, roselle, lime — ฿260
• Chicken crisps — Oven-baked chicken breast crisps, house seasoning, tomato salsa — ฿180
• Tigre mussel croquetas — New Zealand mussel mousse, bechamel, tiger prawns, anchovies, potatoes, smoked tomato chimichurri — ฿180 (3 pieces)
• Grilled beef tongue — 18-hour sous vide beef tongue, coffee rub, chimichurri, pickled chayote, smoked sea salt — ฿280

Where is Toma y Toma?

On the second floor of our shophouse at 547–549 Sukhumvit 22, below Carito’s — about a 5-minute walk from BTS Phrom Phong.

When is Toma y Toma open?

Wednesday, Thursday and Sunday 17:00–00:00; Friday and Saturday 17:00–01:00. Closed Monday and Tuesday.

What are the cocktails like?

Latin American, easy-drinking and sociable — like the Guayabazo, a plum and guava pisco sour.

Are there vegetarian and vegan options?

Yes — the menu has vegetarian and vegan options.

Are there gluten-free options?

Yes — gluten-free options are available. Please tell the team about any allergies when you order.

Is there parking?

Yes — free street parking at set hours, limited parking at Sabieng Thai Cooking School (3-minute walk), and A Square car park (฿20/hr, 5–7 minute walk).

Can I book a table?

Yes — reservations are on Chope.